FREE DELIVERY FROM 49€
FREE DELIVERY FROM 49€

Dark Chocolate 100% Perú Organic , 80g

From the Alto Piura region. It is the Blanxart specialty with the highest percentage of cocoa, characterized by its purity. Organic, vegan and gluten free. No added sugar. Made with fine cocoa of the Criollo variety.

3,90 

Description

  • Premium Origins
  • Origin: Upper Piura (Peru)
  • Cocoa percentage: 95%
  • Composition: Made with fine cocoa of the Trinitario variety. Guayaquil (Ecuador).
  • Certified: Vegan, Gluten Free.
  • Tasting note: It stands out for the presence of an intense citrus note, together with vegetal and earthy nuances.

 

Nutritional information:

Energy value: 598kcal / 2468 KJ
Fat: 53.0g /of which saturated:33.4g
Carbohydrates: 7.4g
Proteins: 0.2g
Salt: 0.02g

Allergens:

May contain traces of nuts, milk and soy.

Conservation and consumption:
It is recommended to store in a cool and dry place, between 15 and 18ºC. Given the qualities of the product, avoid, if possible, the refrigerator. Dark chocolate has a shelf life of 2 years from its manufacture.