Nutritional information:
Energy value: 554kcal / 2305 KJ
Fat: 39.3g / of which saturated: 24.7g
Carbohydrates: 42.9g
Proteins: 40.1g
Salt: 0.03g
Allergens:
May contain traces of nuts, milk and soy.
Conservation and consumption:
It is recommended to store in a cool and dry place, between 15 and 18ºC. Given the qualities of the product, avoid, if possible, the refrigerator. Dark chocolate has a shelf life of 2 years from its manufacture.